At Les Portes du Mont Saint-Michel, our work philosophy is based on providing great hospitality and guaranteeing guest satisfaction. Experience this yourself at one of our 4 restaurants:
In our kitchens, there are teams of highly-trained professionals who always rise to the occasion. Their in-depth knowledge of local produce means they can promise to serve you high-quality food.
In our dining rooms, friendly staff are always on hand to help.
No matter what you’re looking for, there will always be a restaurant to suit you at Les Portes du Mont Saint-Michel.
Two of our restaurants have also been awarded the title Maître Restaurateur: Le Relais du Roy and Auberge de la Baie. This title represents a commitment to serving dishes cooked on-site using natural and mostly fresh ingredients.